Tuesday, February 5, 2013

White, red and lime wedding cake

This wedding cake had two tiers of lemon cake, with a lemon buttercream filling. It was simple and clean-looking, but still very pretty with whie satin ribbons and piped white pearls in rows along the base of the two tiers. It was simply decorated with red roses and lime coloured leaves to match the bridal bouquet.


 

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